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Here's what you get:
- 14 pieces (two each of cheddar bacon scones, maple pecan scones, currant-pistachio scones; two each of blackberry-thyme muffins, coffee cake muffins, spiced carrot muffins, two tea cakes)
Lisa Olin and pastry chef Elizabeth Belkind, who has worked at acclaimed Los Angeles restaurants like Campanile and Grace, teamed up in 2006 to create sophisticated versions of favorite childhood treats.
Cake Monkey ships Monday through Thursday. After your order is processed, you will receive an email from Gilt Taste notifying you of the ship date.
Why We Love It
Lisa Olin and Elizabeth Belkind set out to create a place where adults and children alike could enjoy modern versions of their favorite treats. In 2009, LA Weekly voted their artisanal treats the "Best Reason To Skip The Designer Cupcake." We couldn’t agree more. From pop pies to yo-hos, these twists on childhood classics are successful because of smartly-sourced ingredients, hormone-free dairy and handmade jams and fillings.
You Need to Know
What's Included
- 14 pieces (two each of cheddar bacon scones, maple pecan scones, currant-pistachio scones; two each of blackberry-thyme muffins, coffee cake muffins, spiced carrot muffins, two tea cakes)
Use and Care
- Cake Monkey goods arrive ready-to-eat. Keep at room temperature for up to one day, or freeze for up to one week. Enjoy “as is,” or toast for approximately three minutes in a 325 degree oven.
Freshness and Quality Commitment
This item is final sale and non-returnable. Gilt Taste is committed to offering quality products that are fresh, honest and inspiring.
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