photo of Borneo Blend
La Boîte à Epice
Borneo Blend

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Made from traditional dessert spices like vanilla, clove, lemon, mace and nutmeg and finished with Indonesian long pepper, this blend makes a delicious ice cream that finishes with a teeny bit of heat. The long pepper also works with sweet fruits like mango, pineapple or juicy pears.

Here's what you get:

  • One 1.75 oz jar of Borneo spice blend
artisan pic
La Boîte à Epice New York, NY

In 2006, Israeli born Lior Sercarz ended his career working in top kitchens to open La Boîte à Epice. He crafts unique spice blends inspired by his culinary adventures for the country's best chefs from Paul Liebrandt to Daniel Boulud (his former employer).

From the Source Estimated Delivery: Jun 5 2013 - Jun 11 2013

Once your order is processed, your spice blend will be ground shipped to you. You will receive an email from Gilt Taste notifying you of your ship date.

 

Leave it to Lior

You could spend weeks traveling the world over, searching for rare, exotic herbs and spices and then bring them home and spend hours blending and grinding, hoping for the perfect balance of unique flavor. Or, you could leave it to Lior Lev Sercarz, who has already done all the traveling, mixing and tasting. He really is a master. Chef Paul Kahan proclaims that La Boîte has “absolutely the best spices that I have ever tasted.”

You Need to Know

What's Included

  • One 1.75 oz jar of Borneo spice blend

Use and Care

  • One 1.75 oz jar of Borneo spice blend

Freshness and Quality Commitment

This item is final sale and non-returnable. Gilt Taste is committed to offering quality products that are fresh, honest and inspiring.