photo of Bourbon Barrel Matured Maple Syrup photo of Bourbon Barrel Matured Maple Syrup
BLiS
Bourbon Barrel Matured Maple Syrup

This product is not currently available.

BLiS takes Grade A dark amber pure maple syrup and ages it in 12+ year old Bourbon barrels for up to one year. The resulting elixir – smoky and sweet with honeyed hints of vanilla – works equally well with foie gras as it does with pancakes and bacon.

Here's what you get:

  • One 375 ml BLiS Bourbon Barrel Matured Maple Syrup
artisan pic
BLiS Grand Rapids, MI

Blis is the brainchild of chef Stephen Stallard. Consider it an extension of Stephen’s experience in the kitchen—one where he sources and handcrafts sustainable specialty foods steeped in traditional food culture. He crafts barrel aged syrups, solera-style vinegars, infused sea salts and more.

From the Source Estimated Delivery: May 22 2013 - May 29 2013

Once your order is processed, it will be ground shipped to you. You will receive an email from Gilt Taste notifying you of you ship date.

 

The Skinny on Bourbon

Raise your right hand over your heart: this product pays homage to two of America’s most beloved artisan foods—bourbon and maple syrup. Bourbon is America’s only native spirit, aged exclusively in new American white oak barrels. It’s a supreme expression of the land—a combination of the excess corn gracing the field of plenty across Kentucky, the water, the climate, and the white oak forests.

You Need to Know

What's Included

  • One 375 ml BLiS Bourbon Barrel Matured Maple Syrup

Use and Care

  • Store unopened syrup in a dark, cool place
  • Refrigerate after opening
  • We urge you to use within one year; flavor will mellow over time

Freshness and Quality Commitment

This item is final sale and non-returnable. Gilt Taste is committed to offering quality products that are fresh, honest and inspiring.