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California Caviar Company
Caviar Concert
$120.95 • Assortment
Add to Cart

$14.95

May 23 2012 - May 30 2012

Because choosing just one exemplary caviar is a cruel task, this package gives you equal amounts of two wild American varieties. Inky black Hackleback roe has a rich and nutty flavor that pairs smartly with robust, oily fish such as king salmon and escolar, while the gunmetal gray beads of Paddlefish caviar have a saline snap that harmonizes with smoked seafood, briny shellfish, and well-chilled Muscadet. Of course, both sparkle just as brightly with the classic accompaniments of toasted blini and tangy creme fraiche. Good thing the kit includes those, too.

Here's what you get:

  • 1 oz of Hackleback caviar
  • 1 oz of Paddlefish caviar
  • One package of 16 blinis
  • 1 oz container of crème fraiche
  • Two mother-of-pearl serving spoons
  • One California Caviar Company cooler
Additional Information
artisan pic
California Caviar Company San Francisco, CA

Founded in 2007 by Deborah Keane, California Caviar Company is a San Francisco based company dedicated to linking gourmet traditions with eco-friendly harvesting. Keane is a pioneer, with a discerning palate, in purveying farm-raised and sustainably harvested caviar.

From the Source Estimated Delivery: May 23 2012 - May 30 2012

Once your order is processed, your products will be shipped to your for overnight delivery. Caviar is packaged in an insulated box with frozen gel ice packs to keep your products fresh. You will receive an email from Gilt Taste notifying you of your ship date. California Caviar Company ships on Tuesdays and Thursdays.

 

Why We Love It

Just because caviar is an indulgence doesn’t mean you can’t feel virtuous eating it. One of the great things about California Caviar Company—aside from their commitment to sourcing and devising some of the most delicious caviars and flavored roes we’ve ever tasted—is its resolve to support farmers and fishermen who practice sustainability.

You Need to Know

What's Included

  • 1 oz of Hackleback caviar
  • 1 oz of Paddlefish caviar
  • One package of 16 blinis
  • 1 oz container of crème fraiche
  • Two mother-of-pearl serving spoons
  • One California Caviar Company cooler

Use and Care

  • Upon arrival, be sure the ice packs are still semi-frozen and caviar jar is cold to touch
  • Serve caviar nestled in ice or a caviar served to keep cold
  • Lightly toast blinis in warm skillet
  • Unopened caviar will remain fresh for up to 5 weeks
  • After opening, consume caviar within 4 days
  • Blinis and crème frâiche will remain fresh for up to 4 weeks
  • Hand wash the Mother of Pearl spoons
  • To store, refrigerate in the coldest part of your refrigerator with ice packs placed on top until service

Freshness and Quality Commitment

This item is final sale and non-returnable. Gilt Taste is committed to offering quality products that are fresh, honest and inspiring.