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Babycakes NYC
Gluten-Free Blueberry Crumb Cake
$35.95 • 1 cake
Please note: Sale items have limited inventory at sale pricing. Waitlist does not guarantee availability at sale pricing, and items that come off the wait list may be available only at the non-sale price.
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$14.95

May 24 2013 - May 31 2013

Feed this gorgeous cake to guests. Then tell them it’s vegan and gluten-free. They’ll be as amazed as we were. Juicy fresh blueberries lurk beneath ribbons of sweet glaze and a tender cinnamon streusel. It is, amazingly, free of both refined sugar and gluten.

Here's what you get:

  • One gluten-free and vegan blueberry crumb cake
Additional Information
artisan pic
Babycakes NYC Brooklyn, NY

Babycakes has earned a reputation as one of the best bakeries in New York. 35-year-old Erin McKenna, who is allergic to wheat and dairy, opened the shop in 2005, selling gluten-free, vegan and refined sugar–free treats of the highest caliber. They were so popular she has expanded to L.A. and Disney World.

From the Source Estimated Delivery: May 24 2013 - May 31 2013

Once your order is processed, your baked goods will be shipped to you for overnight delivery. Babycakes NYC ships Monday through Thursday. You will receive an email from Gilt Taste notifying you of your ship date.

 

Why We Love It

Erin McKenna was in charge of the coupons on her mom’s Saturday morning shopping trips, filling three carts to feed 12 kids for a week. Now Erin runs a booming business on the Lower East Side of Manhattan, using garbanzo flour instead of wheat flour, agave nectar instead of processed sugar (when possible), and dairy-free bases for her lush baked goods. She has been featured on Oprah.com and in the Daily News, on seriouseats.com and in New York Magazine. In short, she’s a hit—and not just with those who suffer from food allergies. This gorgeous blueberry crumb cake is a wonderful hostess gift.

You Need to Know

What's Included

  • One gluten-free and vegan blueberry crumb cake

Use and Care

  • These baked goods are best if consumed right away and may dry-out if refrigerated
  • The shelf-life of these treats can be extended for up to 6 weeks if frozen
  • Place your goodies in an airtight container and store in the freezer
  • Thaw in the refrigerator and warm in warm oven if you'd like
  • Do not heat before defrosting and do not heat anything with frosting

Ingredients

  • garbanzo fava bean flour, potato starch, tapioca flour, sorghum flour, agave, blueberries, rice milk (filtered water, brown rice, expeller pressed canola oil, tricalcium phosphate, natural flavor, sea salt, guar gum, xanthan gum, carob bean gum, carrageenan, vitamin A palmitate, vitamin D2), canola oil, vanilla extract, baking soda (sodium bicarbonate), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), cinnamon, lemon extract, kosher salt, xanthan gum, brown rice starch , sunflower oil, corn starch, tapioca starch, cold pressed coconut oil, agave nectar, rice milk, coconut milk, coconut flour, lemon extract, calcium carbonate (vegan) , sea salt, xanthan gum, and guar gum

Method of Production

  • Free of gluten, dairy, egg and soy
  • Sweetened with agave nectar
  • All of their shaped sugar cookies are iced by hand.
  • Separate pans, trays, utensils, sinks, and sponges are utilized for all products containing flour

Freshness and Quality Commitment

This item is final sale and non-returnable. Gilt Taste is committed to offering quality products that are fresh, honest and inspiring.