photo of Japanese Cedar Cooking Paper photo of Japanese Cedar Cooking Paper
Korin Japanese Trading
Japanese Cedar Cooking Paper

This product is not currently available.

When we see such a smart updating of a classic preparation technique, we can't wait to share. Cooking food en papillote" that is, wrapped in a packet of parchment paper or foil" basically steams it in its own juices, often without any added fat. Wrap pieces of salmon fillet, cinch a few shrimp, bundle slices of ripe peach in these versatile, ultra-thin squares of sliced cedar and let the grill work its smoky magic.

Here's what you get:

  • 50 cedar cooking sheets (6" by 6")
artisan pic
Korin Japanese Trading New York, NY

In 1978, Saori Kawano, Korin’s founder and president, moved to New York from Japan with hopes of introducing Japanese knives and tableware into American culinary culture. For the last 25 years, Korin Japanese Trading has been an industry leader in the import and distribution of Japanese wares.

From the Source Estimated Delivery: May 28 2013 - Jun 3 2013

These cedar cooking papers will be ground shipped.

 

Why We Love It

Finally, we've found a gift for the grillmaster who has everything. If your BBQ conoisser has already conquered cedar plank smoking, these infinitely more versatile, ultra-thin squares of sliced cedar are sure to impress.  These grill papers couldn’t be any simpler to use; just soak the squares in water before wrapping up dinner and setting it on the grill. This method takes the angst out of cooking fish, but have fun experimenting, too. Smoked mozzarella, anyone?

You Need to Know

What's Included

  • 50 cedar cooking sheets (6" by 6")

Use and Care

  • Soak the sheets in cold water for five minutes before using.
  • These sheets can be used directly on the grill.
  • Do not re-use the sheets.

Freshness and Quality Commitment

This item is final sale and non-returnable. Gilt Taste is committed to offering quality products that are fresh, honest and inspiring.