$14.95
May 22 2012 - May 24 2012
Here's what you get:
- One 12 oz Saucisson a L'Ail sausage
- One 16 oz Saucisse De Morteau sausage
Fabrique Délices' president Marc Poinsignon and chef charcutier-traiteur Antonio Pinheiro are devoted to the craft of top-of-the-line European-style charcuterie. A traditional French charcuterie company based in Hayward, California, Fabrique Délices has been producing extraordinary French classics alongside brilliant modern creations for more than 20 years.
Once your order is processed, it will be sent via overnight shipping. Expect an email notifying you of ship date. Your fresh sausages will be shipped with coolant to keep your products cold. Fabrique Delices ships Monday through Thursday.
Picnic Pick
One way to take advantage of summer’s sun-soaked Saturdays is with an impromptu picnic. We think you only need four foods to make a meal: a wedge of cheese, a link of sausage, a box of crisp crackers (or a loaf of crusty bread) and a refreshing beverage. Oh, a grass stained blanket, badminton set (or a book if you're solo) and compostable picnic basket are also fun to bring along. Try these links with German beers and a sliver of sharp English cheddar or Dutch Boerenkaas.
You Need to Know
What's Included
- One 12 oz Saucisson a L'Ail sausage
- One 16 oz Saucisse De Morteau sausage
Use and Care
- Refrigerate upon arrival
- Sausages will remain fresh for 2 months refrigerated and should be eaten within 14 days of opening.
Ingredients
- SAUCISSON A L'AIL: pork
- water
- salt
- nonfat dry milk
- garlic
- sugar
- peppers
- spices
- granulated garlic
- ascorbic acid
- sodium nitrite
- collagen casing
- SAUCISSE DE MORTEAU: pork meat
- pork fat
- salt
- pepper
- spices
- sodium nitrite
Freshness and Quality Commitment
This item is final sale and non-returnable. Gilt Taste is committed to offering quality products that are fresh, honest and inspiring.
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