Got a sweet tooth? We’ve got the gourmet souvenir for you. This luxury gift collection showcases irresistible confections from Spain, like rich drinking chocolate from Barcelona's Enric Rovira (the "Dalí" of sweets) and chocolate bars made from organic Trinitario cocoa beans in Madrid’s Chocolate Orgániko atelier. The assortment is packaged in a travel-inspired, keepsake gift box “suitcase” and comes with a letterpressed "passport" containing facts, stories, and serving suggestions.

Serves 2-3. Box measures 15” x 7.5” x 5” and is made from recyclable materials.

Here's what you get:
• One 3.5 oz. box of Cudie 'Catanies': Made using a family recipe, these bon-bons are created with caramelized Marcona almonds, cocoa powder and dried fruit praline.
• Two 7 oz. 1880 Tortitas Mini Turrones de Alicante: These crunchy nougat confections are made by 1880 – a legendary candy producer located in the turrón capital of Spain – Jijona, Alicante.
• One 2.4 oz. bar of Chocolate Orgániko Organic Dark Chocolate, 70% Cocoa with a touch of Fleur de Sel of Ibiza
• One 2.4 oz. bar of Chocolate Organiko Organic Milk Chocolate, 46% Cocoa with Chili, Vanilla and Cinnamon
• One 11.6 oz box of Enric Rovira Bittersweet Drinking Chocolate: Rich without being heavy, this well-rounded drinking chocolate is an ideal accompaniment to breakfast pastries.