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Recipes are some of the best family heirlooms. For Willow McGrain, this heirloom was a secret family recipe for flakey, buttery Scottish shortbread. Passed down from her Scotland-born mother, Willow replicates the time-honored recipe in South Carolina with all-natural and American-made ingredients her mother used. These lemony shortbreads (the newest addition to the family recipe book) are made with pure lemon oil that brightens their buttery flavor.
Here's what you get:
-Select between 18 or 30 pieces of lemon shortbread in a gift box
Scottish shortbread runs in Willow McGrain’s family. Once Willow began baking her mother’s sweet biscuits for friends, she knew she couldn’t keep them to herself. Rather than disclose the secret family recipe, Willow decided to bake her popular Scottish shortbread for pastry lovers all over the world, and has been doing so from her home state of South Carolina since 2005.
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