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Kyotofu
Gluten-Free Vanilla Almond Pound Cakes

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Got a gluten-free sweetheart? Show you care with these delicious little pound cakes made with Tahitian vanilla. We love a slice of these 5” cakes toasted and topped with a scoop of vanilla ice cream. They’ll arrive packaged in a lovely little box, ready to give to that someone special.

You’ll get two 5” gluten-free vanilla-almond pound cakes in a pretty box.

Here's what you get:

  • Two 5” gluten-free vanilla-almond pound cakes in a pretty box
  • Store in a cool, dry place for up to 7 days or freeze for up to 2 months
Additional Information
artisan pic
Kyotofu New York, NY

A whimsical Japanese dessert bar in Hell’s Kitchen, New York Magazine crowned them the makers of NYC’s Best Cupcake . This little bar, with another outpost in Seoul, Korea specializes in modern Japanese desserts and aged tofu.

From the Source Estimated Delivery: May 23 2013 - May 30 2013

Once your order is processed, your sweets will be shipped to you for 2-day delivery. You'll receive an email from Gilt Taste notifying you of your ship date.

 

You Need to Know

What's Included

  • Two 5” gluten-free vanilla-almond pound cakes in a pretty box
  • Store in a cool, dry place for up to 7 days or freeze for up to 2 months

Use and Care

  • Store in a cool, dry place for up to 7 days or freeze for up to 2 months

Ingredients

  • eggs, almond flour, rice flour, butter, sugar, baking powder, vanilla extract, vanilla paste, sliced almonds

Freshness and Quality Commitment

This item is final sale and non-returnable. Gilt Taste is committed to offering quality products that are fresh, honest and inspiring.