Founded in 1917, Omaha Steaks was started by two immigrants who came to the United States in 1898. After passing though Ellis Island, the father and son duo boarded a train and hopped off when the landscape started looking like their Latvian homeland; they got off in Omaha, Nebraska. They began working in the only business they knew—the meat business—and distributed their hand-cut meats to restaurants and grocers.

Here’s what you get:
Eight 4 oz Omaha Steaks burgers
Eight 3 oz gourmet franks
Eight 4 oz boneless chicken breasts


Keep frozen until ready to eat
Thaw in the refrigerator