photo of Farmed Russian Bulgarian Osetra Caviar

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California Caviar Company
Farmed Russian Bulgarian Osetra Caviar
$1,200.00 • 8 oz
Add to Cart

$14.95

May 23 2012 - May 25 2012

Incredibly full-bodied and creamy, this brilliant osetra caviar is considered by some chefs to be the Kobe beef among caviars due to its plush texture. Acipenser Gueldenstaedtii is the name of this Russian species of osetra, which is farmed in Bulgaria—by far the most sustainable of methods in that nation. The glistening orbs have a beautiful amber patina, delicate notes of the sea that are never overwhelming, and a real affinity for both premier Champagnes and mild vodkas.

Here's what you get:

  • One 8 oz tin of Farmed Russian Osetra
Additional Information
artisan pic
California Caviar Company San Francisco, California

Founded in 2007 by Deborah Keane, California Caviar Company is a San Francisco based company dedicated to linking gourmet traditions with eco-friendly harvesting. Keane is a pioneer, with a discerning palate, in purveying farm-raised and sustainably harvested caviar.

From the Source Estimated Delivery: May 23 2012 - May 25 2012

Once your order is processed, your caviar will be shipped for overnight delivery in recycled packaging with coolant to protect and maintain the temperature of the caviar. California Caviar Company ships on Tuesdays and Thursdays.

 

Why We Love It

Mother-of-pearl spoons are the material of choice when serving such high-end caviar due to its smooth finish and non-reactive surface. It allows the gentle flavors and coveted pop of caviar pearls to reign. (Although sometimes it's OK to be not-so-precious with caviar!) Our favorite pairing? Champagne, of course. We've got some for every budget, including some extremely exclusive bottles.

You Need to Know

What's Included

  • One 8 oz tin of Farmed Russian Osetra

Use and Care

  • Refrigerate upon arrival
  • Upon arrival, be sure the ice packs are still semi-frozen and caviar jar is cold to touch
  • After opening, consume caviar within 4 days. Unopened caviar will remain fresh for up to 5 weeks
  • To store, refrigerate in the coldest part of your refrigerator with ice packs placed on top until service
  • Serve caviar nestled in ice or in a caviar server to keep cold

Freshness and Quality Commitment

This item is final sale and non-returnable. Gilt Taste is committed to offering quality products that are fresh, honest and inspiring.